It is always heart warming when one of our lovely couples get to relive their wedding day on the pages of a magazine. Sarah and Ian’s wedding at The Slaughters Manor House had so many thoughtful touches to inspire. The editors of Wedding Venues & Fashion magazine particularly loved how these two “celebrated their American-Anglo heritage through their menu, cocktails and a fun, family focused day in the Cotswolds”. Plymouth Gin in their signature Bees Knees wedding cocktail was a nod to our Groom’s birthplace. A starter of smoked Salmon reflected Sarah’s hometown of Seattle and Beef Wellington as a main is of course a British classic! You can see the full article below or in the Oct/Nov/Dec 2017 edition of Weddings Venues & Fashion magazine to find out all about their amazing wedding. Details of all the fabulous suppliers who made Sarah & Ian’s Slaughters Manor House wedding come to life can be found below.
Credit & Appreciation…
Cotswold Wedding Venue: The Slaughters Manor House, Floral Design: The Broadway Florist, Dress: Watters, Shoes: Jimmy Choo, Hair & Makeup: Maya from the Claire Nicole team, Stationery: Perfect Press Invitations, Cake: Contemporary Cake Designs, Evening, Entertainment: Celebration Roadshow, Videography: Sam from White Villa Films, Cotswold Wedding Photography Duo: Weddings by Nicola & Glen
